Best Waterfront Restaurants in Toronto


The delicious and varied cuisine of Toronto is ubiquitous across the city. Along the waterfront, some of the best restaurants in the city can be found, offering breathtaking views of the Toronto skyline and Lake Ontario. From hole-in-the-wall eateries to gourmet dining, bistro bars to sumptuous sushi platters, the vistas from these restaurants will captivate both your taste buds and your lungs!

Canada Restaurant

Eden Trattoria

Etobicoke’s Humber Bay Shores is home to the acclaimed Italian eatery Eden Trattoria. At Eden Trattoria, you may relax, have a drink on the patio overlooking the ocean, and create your own pizzas and pasta. The restaurant’s menu is designed to allow guests to choose their favorite ingredients; a chef will then cook the pasta or pizza dish of your choosing as you overlook the metropolis.

Bluffer’s Park Restaurant

This restaurant, nestled away in the Bluffer’s Park Marina in Scarborough, is another option for riverfront dining outside of Toronto’s downtown. The main menu items of Bluffer’s Park Restaurant include seafood, pasta, and steak. The casual upscale ambiance and balcony overlooking the city’s glittering waterways make this the ideal spot for sipping drinks and dining on seafood.

Boxcar Social

This coffee shop/wine bar combines two of life’s greatest pleasures: coffee beans and fermented grapes. As part of Toronto’s waterfront renovation, the third Boxcar Social establishment was the most ambitious of the three. The lovely terrace overlooking Lake Ontario has made Boxcar Social a popular establishment. Local burrata, grilled peaches, and Ontario heirloom tomatoes are among the delightful late-night menu items offered by this restaurant.


Chinese Food in Pearl Harbor

This lakeside gem has served authentic dim sum and Chinese food for more than three decades. The restaurant, which is housed inside the Queen’s Quay Terminal, offers superb dining with spectacular views. Reserve a table near the window and, while sipping tea, order some freshly made dim sum from the carts.

Sunnyside Pavilion Cafe

The Sunnyside Pavilion Cafe has survived for more than a century, making it a historical monument. Along the banks of Humber Bay, the pavilion is a one-of-a-kind gem that adds old-world charm and elegance to the waterfront of the city. People have visited this lakeside destination for outdoor enjoyment since the 1920s. In addition to its stunning views, this opulent locale is recognized for its superb beverages and delicious food.

Alexandros Take Out

This hole-in-the-wall eatery has limited indoor and outdoor seating and offers wonderful Greek cuisine. The gyros are among the tastiest in the city, despite the restaurant’s less-than-elegant waterfront setting. If you don’t mind eating at outside tables, you’ll find moderately priced food and a tiny patio near the lake at Alexandro’s Takeout, which may be more suited for warmer months. The Greek fries, according to hearsay, are not to be missed!


Miku, located on Toronto’s Harbourfront, is the first Aburi Restaurant on the East Coast. This upscale restaurant has a raw bar, a sushi bar, and an expansive patio. After launching in Vancouver, Chef Kazuya Matsuoka, Chef Michael Acero, and Chief Sushi Chef Kazuki Uchigoshi brought Aburi cuisine to the city’s waterfront. Aburi is the Japanese term for flame-seared, but it is also the name of Miku’s guiding concept. The heat changes the flavor of grilled sushi and creates a new culinary story. Miku mixes traditional Japanese ingredients and culinary techniques with local cuisine to produce a fresh and captivating eating experience.

Amsterdam BrewHouse

This waterfront restaurant-brewpub is about 14,000 square feet in size (1,301 square meters). High ceilings, wooden beams, and rope lighting provide rustic touches to a contemporary space. Their expertise is beer, and a tasting flight is the most creative way to sample a selection of in-house crafted brews. Despite this, Amsterdam Brewhouse provides creative food. Some menu dishes are cooked in a wood-fired oven or cherrywood smoker, while others integrate the restaurant’s speciality brews. Get a prized spot on one of three terraces during the warmer months and enjoy ice-cold drinks and meals laced with beer while watching Lake Ontario.

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